Coffee History
From the Ethiopian highlands to Yemeni ports, Ottoman coffeehouses and the plantations that followed — with the legends kept separate from the record.
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The opening sequence needs WebGL. Everything else on Beanscape works without it — carry on down to the contents.
Tap the bean
Every cup has a story.
Steam, crema and aroma are suggested here with light and motion. Your screen cannot carry the smell — the rest of the site carries the knowledge.
Explore the world of coffeeA world in every cup
Beanscape is a reference for people who drink coffee and want to understand it. Where it came from, why a cortado is not a flat white, what roasting actually changes, and how the same bean becomes six different drinks in six different countries.
Nothing here is for sale. It is a self-initiated project, written and built in the open.
Contents
Five sections. The opening sequence is finished; the rest are being written.
Discover Coffee
A searchable directory of coffee drinks: espresso, cortado, Turkish coffee, Vietnamese egg coffee and many more, each with its origin and flavour profile.
Recipes & Brewing
How to actually make them. Ratios, grind, water temperature, timings, equipment, and the mistakes that spoil a cup.
From Bean to Cup
Cherry, seed, drying, roast, grind, extraction — what changes at each stage and why you can taste the difference.
Coffee Around the World
Growing regions and drinking cultures, mapped: who grows what, who drinks it how, and what coffee means at the table.